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Tuesday, June 23, 2009

Tasty Tuesday

In honor of Summer, Camping and Father's Day, I have decided to give you our Dutch Oven Peach Cobbler Recipe.

Using 16-22 coals and a 3 (top) to 1 (bottom) ratio. Heat up your dutch oven then add 1 can peach pie filling, 1 box yellow cake mix, 1 can Sprite. Heat for 20-25 minutes and enjoy with a big scoop of vanilla ice cream.

Other variations: Cherry pie filling, chocolate cake mix, coke; cherry pie filling, cherry cake mix, and coke; Apple pie filling, Spice cake mix and rootbeer (we've tried this one with yummy results); Cranberries, butter cake mix, cream soda; fruit cocktail, white cake mix, 7-up; blueberries, white cake mix, cream soda. The possibilities are endless.

Experiment and enjoy!!

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