.profile-img { float: left; margin-top: 0; margin-right: 5px; margin-bottom: 5px; margin-left: 0; padding: 4px; border: 1px solid #5588aa; } .profile-data { margin:0; text-transform:uppercase; letter-spacing:.1em; font: normal normal 78% 'Trebuchet MS', Trebuchet, Arial, Verdana, Sans-serif; color: #999999; font-weight: bold; line-height: 1.6em; } .profile-datablock { margin:.5em 0 .5em; } .profile-textblock { margin: 0.5em 0; line-height: 1.6em; } .profile-link { font: normal normal 78% 'Trebuchet MS', Trebuchet, Arial, Verdana, Sans-serif; text-transform: uppercase; letter-spacing: .1em; } /* Footer ----------------------------------------------- */ #footer { width:660px; clear:both; margin:0 auto; padding-top:15px; line-height: 1.6em; text-transform:uppercase; letter-spacing:.1em; text-align: center; } -->
Showing posts with label dinner. Show all posts
Showing posts with label dinner. Show all posts

Tuesday, September 1, 2009

Tasty Tuesday

Have you ever been in this scenerio? It's Thursday night, one day away from payday, no money left in your grocery budget and your family is hungry. You look in the fridge and you find some chicken and a bottle of italian dressing. Then, looking in your pantry, you find a package of hot dog buns (and no hotdogs in the house). Well, here is a yummy idea for you. Take the chicken out, pour the dressing over it. Marinade for about 30 minutes. Grill chicken. In the meantime, take the buns out, split them in half. Spread butter on each half then sprinkle with some garlic powder. Then pop them into the oven to broil for a few minutes. And, here is what you get:






Yummy grilled chicken



and "bread"sticks

Enjoy!!

Tuesday, May 19, 2009

Tasty Tuesday

I love when the weather starts to get warmer and I can take my Dutch Oven out of hibernation. So, in honor of my Dutch Oven, here is a very tasty (and fairly easy) recipe.

Beef Barbecue Sandwich

2lbs. beef roast
1 bottle liquid smoke
1 can cola soda or 1 1/2 c beef broth
1 to 2 bottles barbecue sauce
swiss or cheddar cheese slices
sauteed onions
toasted onion rolls or hoagie buns

Marinate roast in liquid smoke overnight. Place roast in a oiled Dutch oven and pur the soda over the top. Cover and cook with 16-20 coals (400 deg), with a 1 (bottom)-to-3 (top) ratio, for 1 1/2 to 2 hours or until the meat separates easily. Add more moisture if needed, and rotate the oven and lid while cooking. Using a fork, shred the meat, then stir in the barbecue sauce and heat through. Serve on buns with cheese and onions. Yummy!!!

Tuesday, May 12, 2009

Tasty Tuesday

First we need to update you on the ever-so-popular free KFC coupons. This was sent to me from Dana (Thank you).

Subject: KFC Coupon

Because of the overwhelming response to the KFC Coupons, some restaurants are unable to redeem the coupons, because of this they will be giving a rain check for your coupon. Please see below.

http://www.kfc.com/coupons/raincheck.asp

Now, onto a yummy recipe! I make this for my family on a pretty consistant basis and all of them love it!!

Easy Chicken Stir-fry

1 lb boneles chicken breast
1 pkg frozen stir-fry vegetables
1 tbsp miracle whip
garlic powder
soy sauce
2 cups cooked rice

Cook chicken in miracle whip. add vegetables and seasoning (to taste) and simmer until vegetables are cooked through. Serve over rice (or noodles). Enjoy

Thursday, November 13, 2008

Kids Eat Free

http://coupondivas.com/kids-eat-free

This is a national list of restaurants that offer free kids meals. Perfect for traveling or even an inexpensive family night out.